La Bruschetta

La Bruschetta, located in the old city, offers a perfect balance between the Italian and international cuisines.

With three dining options, the lounge, patio and terrace, Bruschetta can seat a crowd, with capacity for 110 patrons. The decor brings natural elements alongside the colonial architecture for a great ambiance.

The menu has a range of Italian, Colombian and international dishes. Prawns a la Bruschetta, the filetto azurro (thin loin flambleado in brandy and blue cheese), the risotto sailor’s blouse in ink of squid, the pastas mare and monti, the stuffed involtinis of ricota, curd and spinach, the meats and the seafood are some of the favorites from this varied menu. In addition, the restaurant has a sizable wine-cellar providing an impressive selection of brands to choose from.